This red grape sorbet is a wonderfully delicious dessert with a striking colour. I tend to keep it very simple by serving it with just a few fresh fruits.
Nutritional value includes the optional agave.
If You don't have an ice cream machine then you can also pour the fruit juice into a freezer friendly dish and place it as it is in the freezer. Set a timer and give it a good stir every 30 minutes until it is frozen.