Since the 1940s
The Benriner name has become synonymous with slicing vegetables. Originally a must-have food prep tool for hotels and restaurants, the allure of the Benriner Slicer eventually solidified its place in homes.
The continued evolution of design has ensured unrivaled cutting performance and ease of use for both professional and home chefs alike. From radishes and apples to onions and potatoes, the high quality Japanese steel blades, which retain their edge, provide a clean cut for any vegetable.
That’s why the Benriner slicer continues to be the premier mandolin slicer among home cooks and chefs for more than 70 years.
Handcrafted Japanese stainless steel blades.
Secure Grip Handle
Large, open handle for a comfortable, secure grip.
Easily adjust slice thickness.
Holds foods securely and keeps fingers out of harms way.
Securely hooks onto bowls to collect slices.
Non-skid rubber base stabilizes slicer during use.
|Mandoline Slicer – BN64||✓||✓||✓||✓|
|Super Mandoline Slicer – BN95||✓||✓||✓||✓|
|Jumbo Mandoline Slicer – BN120||✓|