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You are here: Home / Breakfast / Breakfast Smoothies / Peanut Butter and Jelly Smoothie

Peanut Butter and Jelly Smoothie

May 4, 2016 By Gloria 13 Comments

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Please note that this post contains affiliate links of products that I love and use. This rewards me with a small commission if you choose to buy through the links and none of this will cost you anything – but it does help me pay the bills and deliver you quality content. – Love, Gloria.

There are plenty of ways to satisfy your PB & J cravings that don’t involve the sort of high carbohydrate feast that white toast bread is. I posted an overnight oats version of this favourite snack of mine not long ago – it is a fabulous breakfast. My problem is that sometimes I forget to prepare it in advance but still want to have that delicious combination of peanut butter and fruit without having to wait until next morning. This is where this peanut butter and jelly smoothie comes in handy. It is instant gratification and doubles as a protein shake if you want to use it as such.

peanut butter and jelly smoothie

It comes with 15 grams of protein per serving without having added any protein powder. The protein in this smoothie mainly consists of the peanut butter which gives you almost 10 grams of it. Oats supply roughly 3 grams protein while the fruit and almond milk contribute about 1 gram each. Additionally, it comes with a good serving of fibre which will keep you going until lunchtime. Did I already mention that it is delicious?

peanut butter and jelly smoothie

The optional cardamom is all down to your taste buds. If you do not like it, you can omit it. It doesn’t add any notable calories, but it’s full of healthy benefits. It is an excellent source of manganese, iron, magnesium and zinc. Cardamom is ideal for breakfast because of its ability to inhibit infectious microbes while at the same time leaving probiotic bacteria alone. A study conducted by the Division of Entomology and Parasitology at the University of California has verified the antimicrobial properties in cardamom. Confusing? All it means, in this case, is Goodbye morning breath!

Who would not want to have a peanut butter and jelly smoothie that tastes like the famous sandwich and is this healthy? I can’t think of anyone.

peanut butter and jelly smoothie 00003

PB&J Smoothie

Course: Smoothie
Cuisine: Vegan
Servings: 1
Calories: 470kcal
Author: The Greedy Vegan
This Peanut Butter and Jelly Smoothie is a great breakfast choice but also doubles as a protein shake if you want to use it as such. Ingredients are listed as: metric ( imperial )
Print Recipe
Metric - US Customary

Ingredients

  • 300 ml almond milk unsweetened
  • 2 tbsp peanut butter
  • 1 banana frozen
  • 200 g strawberries frozen
  • 3 tbsp oats
  • 1/2 tsp cardamom optional

Instructions

  • Pour all ingredients into a blender and process until smooth.

Notes

You can use fresh banana and berries but the smoothie will be a lot more liquid. You can fix this by adding a few ice cubes.
To drizzle your smoothie with peanut butter simply heat a small amount of it in a metal measuring cup on the stove or place it in a microwave safe bowl and heat it in the microwave. It will melt like regular butter.

Nutrition

Serving: 1smoothie | Calories: 470kcal | Carbohydrates: 62g | Protein: 14g | Fat: 21g | Saturated Fat: 3g | Sodium: 541mg | Potassium: 1001mg | Fiber: 11g | Sugar: 27g | Vitamin A: 75IU | Vitamin C: 127.9mg | Calcium: 406mg | Iron: 2.5mg

 

 

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Filed Under: All Recipes, Beverages, Breakfast, Breakfast Smoothies, Smoothies Tagged With: almond milk, banana, breakfast, desserts, fruit, gluten free, kid friendly, oats, smoothie, snack

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Reader Interactions

Comments

  1. GermanVegan says

    May 8, 2016 at 8:18 am

    5 stars
    OMG why haven’t I thought of this before – my favourite sandwich in a smoothie! Well done!

    Reply
  2. Hans Johansson says

    May 8, 2016 at 10:40 am

    5 stars
    I eat about 1 jar of peanut butter a week and this will drastically increase my intake! I loved that it wasnt too sweet like other smoothies…

    Reply
    • Gloria says

      May 8, 2016 at 10:46 am

      I feel you! I started making my own peanut butter because the consumption is rather high in this household.

      Reply
  3. Johnny Sanders says

    May 10, 2016 at 7:05 am

    5 stars
    Saw this on Pinterest and had to try! Tasted lovely and kept me full for long.

    Reply
  4. Danny says

    May 17, 2016 at 10:08 am

    I added some sugar since I love my smoothies very sweet. Was delicious then!

    Reply
  5. DanaVa says

    May 17, 2016 at 11:08 am

    4 stars
    That was so yummy! Can you add fresh berries?

    Reply
    • Gloria says

      May 17, 2016 at 12:15 pm

      Of course you can but replacing frozen berries with fresh ones will make a more liquid smoothie. You can counter that by adding a few ice cubes. – G

      Reply
  6. Hannah says

    June 2, 2016 at 9:47 am

    I added 4 dates. It was so good!

    Reply
  7. Sarah says

    March 3, 2020 at 3:00 pm

    Don’t *ever* put metal in the microwave! It needs to be something microwave safe. Corning ware, glass… can’t wait to try this recipe this summer.

    Reply
    • Gloria says

      March 3, 2020 at 3:06 pm

      My God. I didn’t notice that mistake in my notes. Not that I think anyone would actually do this but thanks for pointing it out. I added the microwave suggestion after a reader told me she found it easier to heat it in the microwave. Thank you once more, I really appreciate it. – Love, Gloria.

      Reply

Trackbacks

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