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You are here: Home / Desserts & Sweets / Frozen Desserts / Mixed Summer Berries in Frozen Yoghurt

Mixed Summer Berries in Frozen Yoghurt

July 24, 2017 By Gloria 3 Comments

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Please note that this post contains affiliate links of products that I love and use. This rewards me with a small commission if you choose to buy through the links and none of this will cost you anything – but it does help me pay the bills and deliver you quality content. – Love, Gloria.

Frozen yoghurt is one of those things that are way too quickly made for me even to consider buying it. It doesn’t even require freezing the yoghurt itself if you have frozen fruit at hand. There are many different fruits can you could use ranging from cherries to mango, but since it is summer, I am going with a whole mix of berries. They are readily available everywhere, and if you are lucky, you can scoop up quite a few of them on offer. But even when they are not in season I love eating these mixed summer berries in frozen yoghurt.

Mixed Summer Berries in Frozen Yoghurt

It’s easy these days to get your hands on a large bag of mixed frozen berries since nearly every supermarket offers them. They are cleaned, shock-frozen and ready to go which means this dessert is done in less than a minute. I love to keep things simple whenever I use berries, which is why the only things that I decided to add are lemon zest and a little bit of agave.

Mixed Summer Berries in Frozen Yoghurt

In my opinion, lemon is by far the best flavour to mix with fresh berries. If you are anything like me and can’t get enough of it, then you could also add a few spoonfuls of lemon-curd on top of these. Or you could just simply eat them as I did with a drizzle of agave and some shavings of lemon zest. Do you have a favourite frozen yoghurt flavour? Do let me know in the comments or tag me in your Instagram posts with #gloriathegreedyvegan. I love seeing all your delicious vegan foods.

Mixed Summer Berries in Frozen Yoghurt

Mixed Summer Berries in Frozen Yoghurt

Course: Dessert
Cuisine: Vegan
Servings: 4 portions
Calories: 134kcal
Author: The Greedy Vegan
These mixed summer berries in frozen yoghurt are a wonderfully delicious dessert that is made within minutes. Serve it with fresh fruits. 
Print Recipe
Metric - US Customary

Ingredients

  • 500 g mixed frozen berries
  • 150 g vegan yoghurt
  • 3 tbsp agave syrup
  • 2 tsp lemon zest

Instructions

  • Add all ingredients to a food processor or blender and process until smooth.

  • Scoop into bowls and enjoy!

Nutrition

Serving: 1portion | Calories: 134kcal | Carbohydrates: 30g | Protein: 2g | Sodium: 30mg | Potassium: 163mg | Fiber: 3g | Sugar: 24g | Vitamin A: 55IU | Vitamin C: 4.8mg | Calcium: 85mg | Iron: 0.2mg

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Filed Under: All Recipes, Desserts & Sweets, Frozen Desserts Tagged With: agave, berries, blackberries, frozen yoghurt, lemon, raspberries, strawberries, vegan, vegetarian

Previous Post: « How to Roast Red Peppers in the Oven
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Reader Interactions

Comments

  1. Heather Johnson says

    August 25, 2017 at 2:15 am

    What a great idea for a summer treat! Summer berries go so well with frozen yogurt!

    Reply
  2. Alicia Taylor says

    August 25, 2017 at 5:59 pm

    This looks absolutely delicious. Frozen berries are so good in the summer! This looks so healthy and yummy

    Reply
  3. Rebecca Swenor says

    August 28, 2017 at 1:28 am

    Frozen yogurt with mixed berries is something that is an awesome dessert for summer time. My family love yogurt especially with fresh berries in it. Thanks for sharing the recipe.

    Reply

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