Indulge in delicious, vegan food!
Isn’t it crazy how time can fly by sometimes? It’s November already, and we’re approaching the last month of the year. Depending on where you live you might still be enjoying the last remnants of the hot summer and unusually warm autumn, but here in the Netherlands, it got cold. Rapidly. I can officially say:…
There are few things as refreshing as a scoop of ice cream in the summer, especially when it comes with the tart but fresh taste of lemons. They are available throughout the year, but I love them most during the summer months. Their flavour goes so well with sweet summer berries, but this vegan homemade lemon ice…
Even though grapes are readily available all year around, they are a summer favourite of mine. Grapes, especially the green variety are deliciously refreshing when eaten cold, and I love mine straight out of the fridge. They have this perfect balance of sweetness and ever so slight acidity when they are perfectly ripe which makes…
Did you ever try a fruit for the first time and instantly knew you’re in trouble? That’s my experience with red grapes. Whenever I start munching on them, I find myself in a position where I can’t stop. Needless to say that a lot of the grapes I used for this amazing red grape sorbet…
Almost anything can be made better with garlic. At least that is my view, and I firmly stand by it. There are very few savoury dishes that I do not add garlic too, especially when it comes to sauces and condiments it is a must. I have always loved sauces and dips with garlic, be it…
The days are gradually getting warmer and my cravings for cold treats have gone up immensely. I love frozen desserts and to me there is something incredibly satisfying and comforting in making a traditional ice cream and watch it churn away. Ice creams are delicious no doubt but when it is really hot I prefer granita. It…
Peanut butter is so much more than just a bread spread because it can be added to a variety of things ranging from sweet smoothies to savoury stir-fries. It can be made chunky or smooth, and you can add any flavouring you like. It is incredibly delicious and very easily made. Of course, you can make yours from…
It’s a month until the official start of summer. If you haven’t given your barbecue a scrub yet then do so, there is nothing that compares to the taste of freshly grilled food on a sunny day. Due to the versatility of a barbecue, there are so many delicious recipes that you can cook in minutes. Now when you…
