While it is very convenient and inexpensive to buy bread at the supermarket there is a good reason why people go to farmer’s markets to splurge on a good artisan loaf. The difference is not only in the price but in actual taste and texture. Personally I do love to go to markets and buy my food but I am a cook from scratch kind of person. When it comes to bread I make no exception. It is a lot easier than you might think and this soft wholemeal sandwich bread not only tastes great but it also very freezer friendly.
There are numerous ways of making your own bread. You can make it from scratch, buy bread mixes that only require adding water or you can even buy a bread maker that will do almost all the work for you. I can not say it wouldn’t be lovely to own a bread maker but it is yet again one more of those unitaskers that take up space when not used. Sure they are great fun if you make bread on a daily basis or have several people to feed but the good old fashioned bowl, hand mixer and baking form are more than enough to produce the perfect loaf….